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Commercial Chicken Meat and Egg Production β€” Donald D. Bell, William Daniel Weaver

Commercial Chicken Meat and Egg Production

by Donald D. Bell, William Daniel Weaver

1418 pages2002

About This Book

Commercial Chicken Meat and Egg Production is the 5th edition of a highly successful book first authored by Dr. Mack O. North in 1972, updated in 1978 and 1984. The 4th edition was co-authored with Donald D. Bell in 1990. The book has achieved international success as a reference for students and co...

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Reading Time Estimates

36h 6m

slow reader

180 WPM

26h 0m

average reader

250 WPM

18h 34m

fast reader

350 WPM

πŸ“– 389,950 wordsπŸ“… 52 days at 30 min/day

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WPM

Reading time

25 h 60 min

at 250 words per minute

Audiobook (1.5x)

28 h 53 min

at 1.5x narration speed

Audio 1x

43 h 20 min

Audio 2x

21 h 40 min

That's about:

  • πŸ“…52 daysΒ reading 30 min/day
  • πŸš‡52 commutesΒ of 30 min each

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Commercial Chicken Meat and Egg Production by Donald D. Bell, William Daniel Weaver β€” Reading Time & Stats | ReadShelf | ReadShelf