About This Book
Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a comprehensive handbook that distills all you'll ever need to know for making perfect pies. The Book on Pie starts with the basics, including techniques, conversions, make-aheads, and...
More by Erin Jeanne McDowell
Reading Time Estimates
9h 12m
slow reader
180 WPM
6h 37m
average reader
250 WPM
4h 44m
fast reader
350 WPM
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Reading time
6 h 37 min
at 250 words per minute
Audiobook (1.5x)
7 h 21 min
at 1.5x narration speed
Audio 1x
11 h 2 min
Audio 2x
5 h 31 min
That's about:
- 📅14 days reading 30 min/day
- 🚇14 commutes of 30 min each
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